Been There, Done That: Fall clean as important as the spring

We had a few weeks to kind of settle in at our new camper, new site and new campground. We are very much looking forward to our new adventures in the spring. In the meantime, campground season is over and we are back at home, doing the usual end of summer juggling game trying to fit all of the doubles into just one household.

Everything from the camper fridge and food cupboard came home — now we have two tubs of butter, two cans of cooking spray and so on. By the time we no longer have two open bottles of ketchup and mustard and syrup, etc., it’ll be time to stock up on those things for spring opening of the camper. And so it goes.